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Jambalaya Dinner Mix
Serves 4-6.
You'll need:
-1/2 lb spicy smoked sausage (Andouille, hot Italian, chorizo), sliced
-1 lb shrimp or cubed chicken
-1 lg can (796ml) diced tomatoes
-5 cups water
To make:
-Saute sausage in frying pan until lightly browned.
-Bring water to boil in large pot; add Jambalaya mix. Lower heat and simmer for 20 min, or until rice and vegetables are cooked and tender (stirring occasionally).
-Add sausage and diced tomatoes; cook for five minutes.
-Add shrimp or chicken; cook for five more minutes.
Ingredients: white rice, mixed vegetables, beef bouillon (no MSG), onion, spices
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