Made with local free-run non-GMO eggs. Egg noodles are particularly delicious with meat or mushroom ragù, beef stroganoff, bolognese , and ...

Wide, sturdy noodles with ruffled edges (like mini lasagna noodles) are perfect for thicker, heartier sauces like bolognese, puttanesca, and ...

Made with Triple Smoke's smoked paprika , and perfect for pairing with Kilrenny's Smoked Cheddar Alfredo sauce , Marinara sauce , or Amatriciana ...

Orecchiette means "little ears", and it's the perfect shape for cupping small vegetables or add-ins, like peas and crumbled bacon! This variety is ...

Orecchiette means "little ears", and they're the perfect shape for cupping small vegetables or add-ins, like peas and crumbled bacon!

Wide fettuccine noodles are perfect for thicker, heartier sauces like bolognese, puttanesca, and amatriciana.

Very fine (less than half the diameter of spaghetti). Particularly good with delicate sauces, like a lemon sauce or a mix of garlic/cream/herbs.

Spaghetti's versatility makes it perfect for any of Kilrenny Farm's homemade sauces, or a simple combo of olive oil, parmesan, and fresh herbs.

Three thin 9"x13" sheets perfect for a pan of lasagne (no need to precook; just puncture them when assembling to allow steam to escape), or use them ...

Wide fettuccine noodles flavoured with lemon pepper and sea salt are particularly delicious with white sauce and seafood like salmon , cod , and ...

Enjoy these flavoured noodles with a simple olive oil, parmesan, and herb preparation; or double up on flavour with one of Kilrenny Farm's homemade ...

This parsley-flecked fusilli is quite delicate and pairs well with light, thin sauces or pesto.

Ribbons of wavy-edged fresh pasta flavoured with spinach.

Ribbons of wavy-edged fresh pasta flavoured with chili peppers.

Great for pasta salads, or as a new shape for mac and cheese. The ridges work well to hold all kinds of sauces.

A larger version of rigatoni, rigato's thick, short shape works well with thick, hearty sauces such as bolognese and cheesy, creamy sauces. Fresh ...

Rigatoni's thicker, shorter shape works well with thick, hearty sauces such as bolognese and cheesy, creamy sauces.

Seashell-shaped pasta.  Try tossing it with a generous pat of salted butter, or swirling it with a creamy/cheesy sauce like Kilrenny's smoked ...

This gemelli is quite delicate and pairs well with light, thin sauces like marinara or basil pesto , or simply toss it with salted butter and ...

This fusilli is quite delicate and pairs well with light, thin sauces or pesto.

Long spaghetti-like shape, but with a hollow interior for an amazing plush, pillowy texture. It's traditionally paired with Amatriciana Sauce , ...

Try linguine with marinara , bolognese , or cream sauces . Tender fresh pasta is also excellent dressed simply with olive oil, parmesan , and ...

The warmth of finely cracked peppercorns is equally good with cream-based sauces and tomato sauces .

Serve simply with olive oil, parmesan , and fresh herbs , pair with seafood , or double up on flavour by pairing with one of Kilrenny's homemade ...

Enjoy these broad, lightly-sweet pasta noodles flavoured with yam or winter squash (varies seasonally). Pairs very well with browned butter & ...

Enjoy these fresh flavoured pasta noodles with your favourite olive oil, parmesan, and roasted vegetables - or choose one of Kilrenny's homemade ...

Lime and turmeric bring bold flavour plus a beautifully vivid colour. Delicious with Kilrenny's coconut Red Thai Curry Sauce , and paired with ...