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Wholewheat Kaiser Buns
Six buns; unsliced.
Ingredients: whole wheat flour, water, yeast, sugar, salt, non-hydrogenated palm oil, amylase, ascorbic acid, cultured wheat starch, tricalcium phosphate.
Irene's Bakery (6 Mile)
Irene’s Bakery has been a family-owned business in Victoria since opening in 1985 on Oak Bay Avenue. In 2019 Irene’s Bakery had the opportunity to merge with another Victoria institution, 6 Mile Bakery. As a result they moved their wholesale operations to 6 Mile’s Carey Rd production facility and combined the two very experienced baking teams. Their mission is to provide quality products and service to Southern Vancouver Island.
Both bakeries were founded on the principles of traditional European bread making, and these principles are still practiced each and every day at Irene’s. Their bakers have over 200 years of combined baking experience.
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Paradise Island
Medium Cheddar - 600g
Made with 100% Canadian milk and naturally aged for just the right amount of time to give it a full-bodied, mildly sweet flavour.
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Irene's Bakery (6 Mile)
Sourdough Homemade
Soft sourdough for sandwiches.
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Irene's Bakery (6 Mile)
Homemade Whole Wheat Loaf
Soft whole wheat bread for sandwiches, French toast, and more.
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Irene's Bakery (6 Mile)
Banana Chocolate Loaf
Banana bread flavoured with cinnamon and nutmeg and studded throughout with mini chocolate chips. 450g.
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Irene's Bakery (6 Mile)
Small White Bread
A smaller loaf (2/3 the size of Portofino's White Bread ), with slightly thinner slices for those that enjoy a smaller sandwich.
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Irene's Bakery (6 Mile)
Peanut Butter Cookies
Soft and chewy peanut butter cookies. Bag of 8 cookies.
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Irene's Bakery (6 Mile)
Date Squares
Oat streusel and date filling, with 5g of fibre per square! Pack of 6.
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Irene's Bakery (6 Mile)
Bagels, Harvest
Six multigrain bagels, sliced.