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Peanut Butter Cookies
Ingredients: wheat flour, peanut butter, sugar, vegetable shortening, eggs, margarine, salt, baking soda, baking powder.
Irene's Bakery (6 Mile)
Irene’s Bakery has been a family-owned business in Victoria since opening in 1985 on Oak Bay Avenue. In 2019 Irene’s Bakery had the opportunity to merge with another Victoria institution, 6 Mile Bakery. As a result they moved their wholesale operations to 6 Mile’s Carey Rd production facility and combined the two very experienced baking teams. Their mission is to provide quality products and service to Southern Vancouver Island.
Both bakeries were founded on the principles of traditional European bread making, and these principles are still practiced each and every day at Irene’s. Their bakers have over 200 years of combined baking experience.
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Irene's Bakery (6 Mile)
Wholewheat Kaiser Buns
The best sandwich buns! 100% wholewheat. Six buns; unsliced.
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Irene's Bakery (6 Mile)
Cinnamon Buns
Six raisin-free, lightly-frosted cinnamon buns. (Note: baked goods sold in sets of 6 or higher never have GST charged)
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Irene's Bakery (6 Mile)
Cheese Kaiser Buns
Six white kaiser buns, sprinkled with cheddar before baking.
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Irene's Bakery (6 Mile)
Old Fashioned Doughnuts
Six glazed cake donuts.
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Irene's Bakery (6 Mile)
Homemade Rye (Marbled)
Swirled rye bread is delicious for both hot and cold sandwiches.
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Irene's Bakery (6 Mile)
Raisin Bread
Classic raisin bread flavoured with cinnamon and honey - try it toasted and buttered with a sprinkle of cinnamon sugar. 500g loaf, sliced.
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Irene's Bakery (6 Mile)
Small Whole Wheat Bread
A smaller whole wheat loaf (2/3 the size of Portofino's Whole Wheat Bread ), with slightly thinner slices for those that enjoy a smaller sandwich.
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Irene's Bakery (6 Mile)
Zucchini Loaf
Cinnamon and nutmeg add warm flavour to this sweet loaf with shredded zucchini. 450g.