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Cheese Kaiser Buns
Ingredients: enriched wheat flour, water, sugar, salt, non-hydrogenated palm oil, amylase, ascorbic acid, cultured wheat starch, tricalcium phosphate, yeast, cheese.
Irene's Bakery (6 Mile)
Irene’s Bakery has been a family-owned business in Victoria since opening in 1985 on Oak Bay Avenue. In 2019 Irene’s Bakery had the opportunity to merge with another Victoria institution, 6 Mile Bakery. As a result they moved their wholesale operations to 6 Mile’s Carey Rd production facility and combined the two very experienced baking teams. Their mission is to provide quality products and service to Southern Vancouver Island.
Both bakeries were founded on the principles of traditional European bread making, and these principles are still practiced each and every day at Irene’s. Their bakers have over 200 years of combined baking experience.
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Kloosterman's Farm
Cheese Scones
Five buttery scones topped with aged orange & white cheddars, perfect for breakfast or a snack. Keep refrigerated and enjoy within 3 days, or ...
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Ed's Soup Shack
Ed's Classic Chili Mix
Classic beans & meat chili. About as spicy as medium salsa. You'll need 1 lb of ground meat , one 398ml can of tomato sauce, one 796ml can of ...
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Irene's Bakery (6 Mile)
Small Peasant Bread
A smaller multigrain loaf (2/3 the size of Portofino's Multigrain Bread ), with slightly thinner slices for those that enjoy a smaller sandwich.
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Irene's Bakery (6 Mile)
Powdered Cake Donuts
Six cake donuts dusted with powdered sugar.
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Irene's Bakery (6 Mile)
Coconut Chocolate Chip Cookies
Cookies with shredded coconut and chocolate chips. Bag of 8.
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Irene's Bakery (6 Mile)
Whole Wheat Smokie Buns
Jumbo buns are great for hoagies, meatball subs, smokies , beef dips, and more. Six buns. Unsliced.
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Irene's Bakery (6 Mile)
Fine Bread Crumbs
Add to meatballs, give a crunchy topping to mac 'n' cheese or vegetable gratins, or thicken soup.
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Irene's Bakery (6 Mile)
Carrot Cake
Cake loaf with grated carrot, pineapple, and cinnamon; topped with cream cheese icing. 500g loaf.