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Root Beer (4pk)
Four 473ml "tall" cans.
Ingredients: carbonated Vancouver Island mineral water, cane sugar, natural & artificial flavour, caramel colour, sodium benzoate (preserves freshness), citric acid.
Spinnakers Brew Pub
Spinnakers has been an Esquimalt institution since 1984, when they successfully became Canada's first in-house brewpub of the modern era and paved the way for brewpubs, wineries, and craft distilleries with attached licensed premises to exist.They've recently began canning their own wonderfully balanced non-alcoholic bubbly beverages, using their own natural mineral water and adding unsweetened natural flavours.
Enjoy a local, great-tasting sparkle!
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Modern Soda
Citrus Soda
Zests of grapefruit, bitter orange and lemon create a deliciously marmaladesque character . Perfect with spicy and aromatic foods like samosas . ...
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Spinnakers Brew Pub
Sparkling Water (4pk), Grapefruit
Unsweetened sparkling Vancouver Island mineral water with real grapefruit extract and natural flavour. Four 473ml "tall" cans.
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Tree Island Yogurt
Yogurt (Greek), Lemon
Cream-top yogurt made with whole grass-fed milk, organic sugar, and organic lemon juice; then strained for a naturally thick Greek-style yogurt. ...
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Out of stock
Spinnakers Brew Pub
Lemonade Soda (4pk)
This sparkling lemonade is made in Esquimalt, and its tart taste is great for cooling down! Four 473ml "tall" cans.
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Spinnakers Brew Pub
Sparkling Water (4pk), Plain "O de Vie"
Just the bubbles! This unflavoured, unsweetened sparkling Vancouver Island mineral water is refreshing on its own or mixed with turmeric elixirs , ...
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Spinnakers Brew Pub
Even Keel (Zero-Proof) Cocktails - 4pk Mai Tai
Made with 100% natural mineral water from the aquifer below Spinnakers Brew Pub in Esquimalt. Enjoy these non-alcoholic Mai Tai mocktails on their ...
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Spinnakers Brew Pub
Sparkling Water (4pk), Tangerine
Unsweetened sparkling mineral water with natural tangerine extract. Four 473ml "tall" cans.
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Spinnakers Brew Pub
Butter Beer (4pk)
Butterscotch soda. Made with cane sugar and mineral water from an aquifer below the brewhouse at Spinnakers Pub. Four 473ml "tall" cans.